Product: Vanilla Beans / Natural

Origin: Uganda

Type: Gourmet / Extract / Grade B / Cuts / Powder / Seeds / Paste / Liquid

Physical Form: Whole natural beans, carefully dried to preserve moisture and flavor

Color: Dark brown to black, slightly glossy

Size & Length: Approximately 14–22 cm, thick and long beans, sorted as per requirement

Moisture: 20–30% up to 35% to maintain bean pliability and flavor

Purity: 100% natural, free from additives or artificial substances

Aromatic Content: Rich in natural vanillin, highly concentrated and stable flavor

Processing: Hand-selected – Naturally dried – High-quality sorting

Industrial Uses: Confectionery, beverages, baked goods, perfumes, cosmetics

Packaging: Boxes as per order, vacuum option available to preserve moisture and flavor

Storage: Keep in a cool, dry place away from direct sunlight

Shelf Life: Up to 24 months under proper storage

Premium natural Ugandan vanilla, whole and long beans, offering a rich aroma and concentrated, consistent flavor.